Three-piece butcher knife set with the most common knives for meat processing. Read more
The set includes a boning knife (blade length 13 cm), a wide boning knife (blade length 15 cm) and a block knife (blade length 21 cm). The ErgoGrip series are absolutely hygienic butcher knives for professional use - uncompromising in terms of ergonomics and sharpness. Impeccable hygiene as there is no gap at the blade outlet. In addition, the wide finger protection ensures more safety when working. Awarded the American hygiene and quality seal NSF. X55CrMo14 blade, blue non-slip plastic handle. The balanced hardness of 56° HRC is the ideal compromise for perfect edge retention and easy re-sharpening.
82368130 Boning knife, narrow
82259150 Boning knife, wide
82348210 block knife